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Val-Dieu

Brewed by Abbaye du Val-Dieu in Aubel, Belgium

Val-Dieu
Photo: Open Food Facts, CC BY-SA 3.0

Abbaye du Val-Dieu

Aubel, Belgium

1997 · brewery founded

Cistercian monks founded Val-Dieu Abbey in 1216. After centuries of destruction and closures, a brewery opened in the abbey's old farm buildings in 1997, using the monks' old recipes. Val-Dieu carries the 'Recognised Belgian Abbey Beer' label.

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