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KEO

Brewed by KEO in Limassol, Cyprus

KEO
Photo: Open Food Facts, CC BY-SA 3.0

KEO

Limassol, Cyprus

1951 · first brewed

KEO, short for 'Cyprus Wine Company' in Greek, was formed in 1927 as a winemaker in the Limassol area. It started brewing its Pilsner-style KEO lager in 1951 with expertise from Czechoslovakia. The company also makes Commandaria wine, brandy and zivania.

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